Wednesday, June 8, 2011

Another Quick and Delicious Breakfast Post!! Bacon and Cheddar Biscuits




Ingredients
1 package of Pillsbury Biscuit Rolls
1 Package of Bacon or Turkey Bacon
2-3 slices of Cheese chopped (I used Sharp Cheddar)

Prep Time: 10-15 Mins      Bake Time: According to Package               Oven Temp: 350 F

1. Cut bacon into inch long pieces. Cook bacon, either on the stove or in the microwave. I removed most of the fatty pieces from the strips before cooking.
2. Let bacon cool on paper towels so grease can drain off.
3. Spray muffin tin with Pam. Place each biscuit in a muffin tin (muffin tins should be larger than cupcake tins).
4. Sprinkle each biscuit with bacon and cheddar.
5. Bake for 25- 30 minutes.

These biscuits are great served alongside scrambled eggs.

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