My cookies! |
These are delicious gluten free chocolate chip cookies, especially if you're a fan of nut meals in your desserts.
* 1 1/2 cup almond meal
* 1 cup hazelnut meal
* ¼ teaspoon sea salt
* ¼ teaspoon baking soda
* 9 tablespoons butter, melted
* 1 tablespoon vanilla extract
* 1/4 cup brown sugar
* 1 cup dark chocolate chips
1. Combine dry ingredients in a large bowl.
2. Stir together wet ingredients in a smaller bow.l
3. Mix wet ingredients into dry.
4. Form 1-inch balls and press onto a parchment paper lined baking sheet.
5. Bake at 350° for 7-10 minutes.
6. Cool and serve.
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